Head Butcher Kevin leads this guided tasting and class with the stories behind the cured meats, where they come from, and how they were made. Explore a new culinary destination each month. Gather around the table--drinks are on us!
Your ticket includes:
- hearty spread of five artisan hams each paired with cheeses, accompaniments, and baguette
- drinks included: paired ciders and beers for the American ham class and paired wines for the international ham class
- a selection of artisan ham to take home
- $60 per person + tax and 20% gratuity