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Events

Complimentary Hard Cider Tasting
Friday, May 3, 5:30-7:30pm in our Enoteca, 21 and over only
Enjoy a free hard cider tasting!

Complimentary Beer Tasting
Tuesday, May 7, 5:30-7:30pm in our Enoteca, 21 and over only
Enjoy a free beer tasting!

Complimentary Wine Tasting
Thursday, May 9, 5:30-7:30pm in our Enoteca, 21 and over only
Enjoy a free wine tasting!

Knife Sharpening
Drop off by 8pm Monday, May 13; pick up after 10am Wednesday, May 15
Indy Cutting Edge will keep you sharp! Drop off your kitchen knives at the Goose before 8pm Monday, May 13, and pick up after 10am Wednesday, May 15. Knives less than 4 inches are $3 each. Add 50 cents per inch for larger knives and add $1 for serrated blades.

Bacon of the Month Club Pick Up
Wednesday, May 15
Members of the Goose's Indiana Bacon of the Month Club can stop by to pick up their bellies. Wanna join the club? Check out all the perks of membership.

Wine of the Month Club Pick Up
Wednesday, May 15
Members of the Goose's Wine of the Month Club can stop by to pick up their bottles. Wanna join the club? Check out all the perks of membership.

Vinyl Vibrations & Libations *Swords & Beer Fundraiser!
Third Thursday of each month; next up Thursday, May 16, 5:30-7:30pm
The Goose and Yelp invite you to bring your records to the Enoteca where you'll take control of our turntable. Take advantage of Sip & Spin drink specials, too. Get the details on this month's "Swords & Beer Fundraiser!"

Complimentary Wine Tasting
Tuesday, May 21, 5:30-7:30pm in our Enoteca, 21 and over only
Enjoy a free wine tasting!

Memorial Day Weekend Hours
Goose the Market will be open Saturday, May 25, 10am - 6pm.
Goose the Market will be closed Sunday, May 26, and Monday, Memorial Day, May 27.
Regular hours resume when we open Tuesday, May 28, at 10am.

Tavola Italiana: Tuesday, May 28
Last Tuesday of each month, 5:30-7:30pm in our Enoteca, 21 and over only
Italian speakers of all levels (or even those with just the desire to learn) are welcome for a casual Italian language conversation night including aperitivo drink and snack specials.

Beer and Cheese Club Pick Up
around May 28: Members will be notified by email when the hops and whey are ready.
Members are entitled to monthly allotments of craft beers and artisan cheeses. Along with Hoosier Beer Geek, we’re brewing up interesting and ideal pairings to feed your curds-and-whey craving between sips.Check out all the perks of membership.

Ham Independence Week: June 27 - July 4
Goose the Market will be celebrating Life, Liberty, and the Prosciutto of Happiness with dry cured ham producers and select markets across the country. Look for more details soon on events, classes, tastings, and more. Check out last year's nationwide events.

Slow Food Indy Events
Check out upcoming events from the central Indiana chapter of Slow Food.