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Events

Knife Sharpening: last chance before Easter!
Drop off by 8pm Monday, April 14
pick up after 10am Wednesday, April 16

Indy Cutting Edge will keep you sharp! Knives less than 4 inches are $3 each. Add 50 cents per inch for larger knives and add $1 for serrated blades.

Wine of the Month Club Pick Up
Tuesday, April 15
Members of the Goose's Wine of the Month Club can stop by to pick up their bottles. Wannajoin the club? Check out all the perks of membership.

Bacon of the Month Club Pick Up
Tuesday, April 15
Members of the Goose's Bacon of the Month CLub can stop by to pick up their bottles or keep an eye out if they selected the delivery option. Check out all the perks of membership.

Vinyl Vibrations & Libations with Yelp Indy
Thursday, April 17, 5:30-7:30pm

On the third Thursday of each month, Yelp Indy & Goose the Market invite you (and your record collection) to take over the turntable in our cellar Enoteca. Enjoy a free wine tasting while you take over as dj for the night.

Tavola Italiana Indy meet up for Italian Film Festival in Indy
Thursday, April 25, 7pm at IUPUI Campus Center Theatre

Tavola Italiana Indy -- the casual Italian conversation group that meets at Goose the Market the last Tuesday of each month -- is planning its first extra-Goose-icular activity!

Beer and Cheese Club Pick Up
Around April 28, members will be notified by email when the hops and whey are ready.
Members are entitled to monthly allotments of craft beers and artisan cheeses. Along with Hoosier Beer Geek, we’re brewing up interesting and ideal pairings to feed your curds-and-whey craving between sips.Check out all the perks of membership.

Knife Sharpening
Drop off by 8pm Monday, April 28;
pick up after 10am Wednesday, April 30

Indy Cutting Edge will keep you sharp! Knives less than 4 inches are $3 each. Add 50 cents per inch for larger knives and add $1 for serrated blades.

Tavola Italiana: Tuesday, April 29, 5:30-7:30pm
Last Tuesday of each month, 5:30-7:30pm in our Enoteca, 21 and over only
Italian speakers of all levels (or even those with just the desire to learn) are welcome to join us for a casual Italian language conversation night including aperitivo drink and snack specials.

Grass-fed Beef Burger & Hot Dog Sale
Friday, May 2, 10am - 8pm and Saturday, May 3, 10am - 6pm
Save the date! And stay tuned for more info on this all-natural, 100% grass-fed beef sale. It's time to stock up for summer!

Free Beer Tasting with Carson's Brewing
Friday, May 2, 11:30am - 1:30pm
Complimentary tasting of the core brews plus a new seasonal release with reps from Carson's Brewing in Evansville, Indiana.




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