Catering by Goose provides exceptional client service and a unique, delectable menu for delivery, pick up, and service at four locations: Goose the Market, Smoking Goose, Oca in downtown Indy, and Oca in Carmel.
The Catering Sales + Event Coordinator builds relationships with current clients and actively engages new customers over the phone, online, and through networking in person. For small-scale and large-scale orders, this Coordinator oversees affairs from start to finish including bringing in new orders, assisting clients with menu selections, negotiating pricing and payment, coordinating orders with catering staff and on-site partners, and following up with clients.
Prior experience in catering, food service, or a related field is required, and sales experience is a plus. The successful applicant is self motivated, demonstrates excellent organization and communication skills, and has a professional, friendly demeanor as well as a commitment to customer service that goes above and beyond.
Although routine tasks may be accomplished during traditional office hours, irregular hours including evenings and weekends are required to oversee events, respond to customer inquiries, cultivate new business, and more. Meeting sales goals and growing the client base is a regular requirement of the position.
An above-average base salary plus sales commission, health insurance, and retirement benefits are available. Be a leader for the team that's banishing the boring board room lunch and inspiring events that cultivate community over local, sustainable, delicious dishes.
Apply by emailing resume and a cover letter to firstname.lastname@example.org No phone calls please.