Oyster Shucking Class w/ Paired Sparkling Wine, Cheese, & Charcuterie: Thurs, July 2, 2026, 6pm
Oyster Shucking Class w/ Paired Sparkling Wine, Cheese, & Charcuterie: Thurs, July 2, 2026, 6pm
Join Goose staff for this hands-on class in Goose's private event space. Work step-by-step to learn the tricks and tips of expert oyster shucking. Your ticket includes
hands-on, step-by-step instruction
your own oyster shucking knife and shucking glove to take home
6 east coast oysters + 6 west coast oysters to shuck (and eat!) plus house-made mignonette
a flight of paired sparkling wines
Goose’s grand cheese + charcuterie board with paired accompaniments and baguette (need gluten free? dietary allergies? reply to your confirmation email to make prior arrangements)
if you’d like to take home any of the sparking wines we drink together that evening, enjoy an exclusive 15% discount
This is an in-person event in Goose's private event space above the market (accessible only by stairs).
Advance tickets are required -- order yours today!


