Enjoy tastings of over a dozen varieties of conservas -- or tinned seafood -- from around the world. We'll be serving tins of all different types of seafood in all different types of preparations, plus paired accoutrements as well as bread + crackers.

Enjoy tastings of 9+ paired wines, too: sparkling, white, rose, red, and more. All featured wines will also be available for purchase, and attendees can take advantage of a special 15% discount that night.

Each guest also gets a pocket-sized tinned fish tasting journal to keep! Designed and printed in Oregon, these 33-page journals include organized tasting charts to easily keep track of your favorite tins tonight, with plenty of available pages for your future fishy adventures, too.

Guests are welcome to arrive anytime between when doors open at 5:30pm and closing at 7:30pm; however, space is limited, and advance tickets are required.

This reception-style, stand-up event is in the private event space on the 2nd floor above Goose the Market which is accessible only by stairs.

For guests 21 and older only.